MD Carl Dreksper
The purpose of this book - to acquaint the Russian public with little known even in Russia wit tool, has proved very useful in many diseases. Means this - lemon juice extracted from fresh lemons. Fruit of the lemon tree, as shown its scientific name, has long enjoyed a well deserved reputation wonderful remedy against scurvy (scurvy). In recent years, were discovered new properties of lemon juice - to dissolve deposits of uric acid in rheumatism, gout, gall and kidney stones and other illnesses - fever lowering inflammation, as angina, etc., as well as antiseptic effect in infectious diseases as diphtheria, etc. Nevertheless, the lemon juice has not acquired another citizenship rights farmokopee in mainstream medicine, but remained up to now only home remedies.
TREATMENT juice
Mainstream Medicine recommends treatment mineral waters. Of course, in many cases, mineral waters bring undoubted benefit, but in very chronic cases, the effect is only very slow and complete release of the body of metabolic waste products is achieved by them only very rarely. In addition, this treatment is not affordable to everyone, because everyone knows what treatment costs and life on the waters. More rapid release of toxins is achieved balneotherapy. The results of this method, all excellent known, but is also known that in many cases comes only relief, but not full recovery, thanks in part to the fact that the water treatment acts only as a "stimulus", driving back uric acid in the tissue, rather than isolating it from the body.
In addition to these methods there is the so-called dietary method treatment. This method requires a complete change in diet, ie free from uric acid diet, which excludes all foods and flavorings, containing a uric acid, and similar poisons, these include meat, eggs, cayenne fruit, asparagus, mushrooms, coffee, tea and cocoa. Allowed, on the contrary, milk, not sharp cheeses, cereals, potatoes, roll and the artificial protein preparations free of uric acid.
How-to correct the path may seem - the elimination of introduction of new quantities of poisons promotes the elimination of old toxins - the success of such treatment in chronic cases, occurs very slowly and not in all cases. It is not enough to remove only the cause of the disease, to dissolve, to allocate the accumulated years of harmful substances to clean the "Augean stables" our body. To some extent this is achieved by treatment with mineral water, but it is only to some extent, but not quite.
In such cases, to a certain degree of smoothing acts as a new way to treat with lemon juice, which does not require the patient to a strict diet and lifestyle changes. But to accelerate the treatment results, it is desirable that the patient avoided the use of substances, which contain uric acid, such as: meat, eggs, cayenne fruits, mushrooms, strong tea, coffee and cocoa. Should also avoid alcohol, producing acid in the stomach and promoting the development of gout and other diseases. Patients who observe this diet soon reach the goal, ie complete recovery.
should be used to treat juice from fresh lemons, and give preference to tonkokorym as the most juicy. Commercially available lemon juice in a bottle for medical purposes is not suitable, since it disgusting taste, which is explained by the presence of preservatives such as salitsila etc. The same can be said of the citric acid crystals.
to enjoy fresh lemon juice to keep in mind that fresh lemon juice is rapidly degraded, and therefore should not be large stockpiles of it, and for each admission should squeeze fresh juice. Juice is squeezed by a special press. For this purpose, raw lemon cut in half in the transverse direction then the two halves in turn strongly jam with your fingers to claw the press and turning around several times, thanks Why lemon juice runs down the edges of the tabs down and accumulates in the bottom groove, is a kind of dish with a handle and spout. Seeds of lemon, or grain stuck in the thorns, placed around the ledge and make way possible to pour lemon juice into the glass above the saucer. Since press made of glass, it is very easy to keep clean.
view of the fact that pure lemon juice pours on edge, many are very uncomfortable, we recommend drink the juice from the cup through a straw or glass tube. But after the adoption of the entire portion of the mouth should be rinsed with an aqueous solution of bicarbonate of soda (1 teaspoon spoon in a glass of water), which neutralizes the remaining citric acid in the mouth. With such precautions for the safety and beauty of your teeth should not worry.
Lemon juice to drink pure, without admixture of water, sugar or other substances. It should take half an hour before the reception, or an hour after eating - It depends on the willingness of the patient. The number of lemons needed for a systematic treatment depends mainly on the extent of the disease. In severe cases, recovery will be faster and therefore require fewer lemons; a chronic, lingering disease treatment requires more time, hence the larger number of lemons.
in general need to keep the rule that for the treatment of protracted diseases lemons should be consumed At least 200 pieces; fewer brings no benefit. Treatment starts with a lemon or five lemons, increasing with each day a portion until the until there is an improvement: if for a few days, take the last portion of the highest and then gradually reduce
The purpose of this book - to acquaint the Russian public with little known even in Russia wit tool, has proved very useful in many diseases. Means this - lemon juice extracted from fresh lemons. Fruit of the lemon tree, as shown its scientific name, has long enjoyed a well deserved reputation wonderful remedy against scurvy (scurvy). In recent years, were discovered new properties of lemon juice - to dissolve deposits of uric acid in rheumatism, gout, gall and kidney stones and other illnesses - fever lowering inflammation, as angina, etc., as well as antiseptic effect in infectious diseases as diphtheria, etc. Nevertheless, the lemon juice has not acquired another citizenship rights farmokopee in mainstream medicine, but remained up to now only home remedies.
TREATMENT juice
Mainstream Medicine recommends treatment mineral waters. Of course, in many cases, mineral waters bring undoubted benefit, but in very chronic cases, the effect is only very slow and complete release of the body of metabolic waste products is achieved by them only very rarely. In addition, this treatment is not affordable to everyone, because everyone knows what treatment costs and life on the waters. More rapid release of toxins is achieved balneotherapy. The results of this method, all excellent known, but is also known that in many cases comes only relief, but not full recovery, thanks in part to the fact that the water treatment acts only as a "stimulus", driving back uric acid in the tissue, rather than isolating it from the body.
In addition to these methods there is the so-called dietary method treatment. This method requires a complete change in diet, ie free from uric acid diet, which excludes all foods and flavorings, containing a uric acid, and similar poisons, these include meat, eggs, cayenne fruit, asparagus, mushrooms, coffee, tea and cocoa. Allowed, on the contrary, milk, not sharp cheeses, cereals, potatoes, roll and the artificial protein preparations free of uric acid.
How-to correct the path may seem - the elimination of introduction of new quantities of poisons promotes the elimination of old toxins - the success of such treatment in chronic cases, occurs very slowly and not in all cases. It is not enough to remove only the cause of the disease, to dissolve, to allocate the accumulated years of harmful substances to clean the "Augean stables" our body. To some extent this is achieved by treatment with mineral water, but it is only to some extent, but not quite.
In such cases, to a certain degree of smoothing acts as a new way to treat with lemon juice, which does not require the patient to a strict diet and lifestyle changes. But to accelerate the treatment results, it is desirable that the patient avoided the use of substances, which contain uric acid, such as: meat, eggs, cayenne fruits, mushrooms, strong tea, coffee and cocoa. Should also avoid alcohol, producing acid in the stomach and promoting the development of gout and other diseases. Patients who observe this diet soon reach the goal, ie complete recovery.
should be used to treat juice from fresh lemons, and give preference to tonkokorym as the most juicy. Commercially available lemon juice in a bottle for medical purposes is not suitable, since it disgusting taste, which is explained by the presence of preservatives such as salitsila etc. The same can be said of the citric acid crystals.
to enjoy fresh lemon juice to keep in mind that fresh lemon juice is rapidly degraded, and therefore should not be large stockpiles of it, and for each admission should squeeze fresh juice. Juice is squeezed by a special press. For this purpose, raw lemon cut in half in the transverse direction then the two halves in turn strongly jam with your fingers to claw the press and turning around several times, thanks Why lemon juice runs down the edges of the tabs down and accumulates in the bottom groove, is a kind of dish with a handle and spout. Seeds of lemon, or grain stuck in the thorns, placed around the ledge and make way possible to pour lemon juice into the glass above the saucer. Since press made of glass, it is very easy to keep clean.
view of the fact that pure lemon juice pours on edge, many are very uncomfortable, we recommend drink the juice from the cup through a straw or glass tube. But after the adoption of the entire portion of the mouth should be rinsed with an aqueous solution of bicarbonate of soda (1 teaspoon spoon in a glass of water), which neutralizes the remaining citric acid in the mouth. With such precautions for the safety and beauty of your teeth should not worry.
Lemon juice to drink pure, without admixture of water, sugar or other substances. It should take half an hour before the reception, or an hour after eating - It depends on the willingness of the patient. The number of lemons needed for a systematic treatment depends mainly on the extent of the disease. In severe cases, recovery will be faster and therefore require fewer lemons; a chronic, lingering disease treatment requires more time, hence the larger number of lemons.
in general need to keep the rule that for the treatment of protracted diseases lemons should be consumed At least 200 pieces; fewer brings no benefit. Treatment starts with a lemon or five lemons, increasing with each day a portion until the until there is an improvement: if for a few days, take the last portion of the highest and then gradually reduce
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